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Zitation: Führer, Laura und Porwollik, Steffen und Chu, Weiping und Hohenester, Verena und Sah, Irmak und McClelland, Michael und Guldimann, Claudia und Esteban-Cuesta, Irene: Supplementary data to the publication: A screen of Salmonella enterica mutants interacting with fresh onions and alfalfa sprouts. 2. März 2026. Open Data LMU. 10.5282/ubm/data.781

Supplementary data to the publication: A screen of Salmonella enterica mutants interacting with fresh onions and alfalfa sprouts
Supplementary data to the publication: A screen of Salmonella enterica mutants interacting with fresh onions and alfalfa sprouts

Supplementary Illumina Sequencing FASTQ files to the publication: A screen of Salmonella enterica mutants interacting with fresh onions and alfalfa sprouts. Führer, Laura; Porwollik, Steffen; Chu, Weiping; Hohenester, Verena; Sah, Irmak; McClelland, Michael; Guldimann, Claudia; Esteban-Cuesta, Irene. International Journal of Food Microbiology (2026); DOI:10.1016/j.ijfoodmicro.2026.111696

food safety, foodborne pathogen, ready-to-eat products, salmonellosis, microbial contamination, fresh produce, transposon insertion sequencing
Führer, Laura
Porwollik, Steffen
Chu, Weiping
Hohenester, Verena
Sah, Irmak
McClelland, Michael
Guldimann, Claudia
Esteban-Cuesta, Irene
2026

[thumbnail of ReadMe] Plain Text (ReadMe)
Readme_Onions_Sprouts_STM_SEN.txt - Zusätzliche Metadaten

5kB
[thumbnail of Illumina sequencing FASTQ files] Other (Illumina sequencing FASTQ files)
STM_SEN_Onions_Sprouts.zip - Ergänzendes Material

6GB

DOI: 10.5282/ubm/data.781

Dieser Datensatz steht unter der Creative Commons Lizenz
CC BY-ND 4.0

Be­schrei­bung

Supplementary Illumina Sequencing FASTQ files to the publication: A screen of Salmonella enterica mutants interacting with fresh onions and alfalfa sprouts. Führer, Laura; Porwollik, Steffen; Chu, Weiping; Hohenester, Verena; Sah, Irmak; McClelland, Michael; Guldimann, Claudia; Esteban-Cuesta, Irene. International Journal of Food Microbiology (2026); DOI:10.1016/j.ijfoodmicro.2026.111696

Stichwörter

food safety, foodborne pathogen, ready-to-eat products, salmonellosis, microbial contamination, fresh produce, transposon insertion sequencing

Dokumententyp:Daten
Name der Kontakt­person:Esteban-Cuesta, Irene
E-Mail der Kontaktperson:Irene.Esteban at ls.vetmed.uni-muenchen.de
Fächer:Tiermedizin
Dewey Dezimal­klassi­fikation:500 Naturwissenschaften und Mathematik
500 Naturwissenschaften und Mathematik > 570 Biowissenschaften, Biologie
ID Code:781
Eingestellt von: Laura Führer
Eingestellt am:16. Mrz. 2026 11:07
Letzte Änderungen:16. Mrz. 2026 11:07

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